Baltika Draught sort is characterized by total pasteurization absence, which allows all the subtle hop bouquet nuances and qualities of fresh-brewed beer to be preserved. Complex hopping technology usage forms unique rich taste, differing by complexity and multifacetedness as well as by expressed aroma of Baltika Draught beer.
The specialty of the Baltika Draught beer with recommended serving temperature of 8-12°, is long sticking and slowly subsiding thick foam.
water, pale barley malt, hops.